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Date:
November 13, 2018
Time:
4:00 PM - 6:00 PM
Location:
Grand Traverse County MSU Extension Office
Address:
520 W Front Street
Traverse City, MI 49684
Contact:
989-317-4079
Cost:
$10, includes a manual
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Cooking For Crowds... Safely!

Tuesday, November 13, 2018

Cooking for Crowds is an educational program for nonprofit groups who prepare food for their members or for the general public as fundraisers. The curriculum is designed to show groups the food safety risks that can develop when cooking larger volumes of food and how to reduce those risks. Participants will receive a manual and a food safety participation certificate of completion.